On April 22nd, in conjunction with Earth Day, all Bon Appétit Management Company cafés will be on a low carbon diet!
At lunch, the entire café will be transformed to illustrate ways you can reduce climate change through your food choices. Each station in the café will highlight a principle of the Low Carbon Diet in addition to a low carbon food choice.
Stop by to enjoy great tasting food and learn how you can help save our planet!
Goucher College Press Release:
Bon Appetit Press Release:
Low Carbon Diet Calculator:
LA Times blog post about Low Carbon Diet Calculator:
Related Dining Hall Digest blog post:
Bon Appétit Management Company’s Low Carbon Diet Commitments: A Letter from CEO Fedele Bauccio
Our 2015 Survey Results
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